Not sure what to do with the funky looking vegetable kohlrabi? Well aside from enjoying it fresh on a salad or sautéed with a little butter and salt it can be a terrific addition to a casserole type dish that everyone in the family can enjoy.
Recipe: Kohlrabi Ham Bake Recipe
Ingredients
3 Tbsp butter
1 large kohlrabi, peeled and diced into 1/2 inch pieces
8 ounces [...]
The CSA share this week has all the season makings of this super easy and really fresh tasting dish:
Sautéed Radishes and Sugar Snap Peas with Dill
1 TB butter
1 TB olive oil
3-4 garlic scapes (chopped) or 1/4 cup chopped onion
2 cups sugar snap peas (with strings removed – refer to video on website)
1 cup thinly [...]
If you haven’t heard – there’s a growing lettuce recall. So why not use this as a great reason to find a local farmer with local lettuce that you can buy from? Here’s the [...]
Please pot us up!
All good things take time – right? Time to grow, time to become something more… or in the case of tomato seedlings – time to get so darn big they shade each other out, drink all their water in a day and just become generally unruly in their behaviors. It’s at that point that [...]