Newsletter

Signup for the farms newsletter via email

Recipe: Garlic Scape, Radish and Beef Stir-fry

This is a super simple way to use this early week CSA share of some lettuce, garlic scapes (what the heck are they!?) and radishes.  It takes as long as you want to marinate the beef (or tofu) – plus about 15 minutes final cooking time.

Garlic Scape, Radish and Beef Stir-fry Recipe

garlic scapes cut into 1″ [...]

We still do eat

We have been busy (the usual excuse for not posting)…  And I have been feeling a bit under the weather too – which combined with busy makes posting about how busy and under the weather I am seem more like a chore as opposed to fun…  so – I have avoided it.  And for that [...]

Asparagus in a way you never imagined (well someone did)

Here’s a short and sweet little discovery I made the other day – the fine folks over at Epicurious have released an iPhone app that searches all their awesome recipes – and let’s you pick your main ingredient…  so – given the season I put in “asparagus” – and wanted something different.  Beer-battered and deep fried [...]

A feast 9 years in the making

For the faithful readers here – you know that aside from farming and general activities outside – Kelli and I also have a passion for good food. We like making and eating interesting dishes. So it seemed fitting that this last weekend we celebrated our 9 year anniversary with one heck of a tasty [...]